Iced Mango Matcha Latte: A Refreshing Fusion of Tropical Sweetness & Earthy Matcha

Iced Mango Matcha Latte

Introduction

The Iced Mango Matcha Latte is a refreshing beverage that marries the earthy notes of premium matcha with the juicy sweetness of ripe mango. This recipe offers a vibrant twist on a classic iced matcha latte, delivering layers of naturally energizing flavor and a beautiful color gradient in every glass. Whether you’re looking for a nutrient-packed afternoon pick-me-up or an Instagram-worthy treat to serve guests, this drink combines simplicity with serious flavor appeal.

Deliciously Unique Iced Mango Matcha Latte

What sets this Iced Mango Matcha Latte apart is its harmonious balance of umami-rich matcha and luscious mango puree. The result is a creamy, sweet, and tangy drink with natural caffeine to power your day. Thanks to the use of plant-based or dairy milk, this latte can be easily customized and fits into flexible meal planning—making it a favorite among home beverage enthusiasts and those who enjoy crafting their own café-style drinks.

Crafting a Silky Mango Base

Fresh or frozen mangoes are pureed until silky smooth and lightly sweetened to form the base of this latte. For best results, use perfectly ripe mangos or high-quality frozen mango chunks. This puree not only adds a vibrant yellow color but also infuses each sip with a burst of tropical flavor that perfectly complements the grassy, sophisticated undertones of ceremonial-grade matcha.

Assembling Your Iced Mango Matcha Latte

To achieve the eye-catching layered effect, pour your chilled mango puree over ice, then carefully add your preferred milk or milk alternative. The matcha layer is poured in last, creating beautiful swirls as it blooms into the latte. Serve in tall, clear glasses to showcase those stunning color contrasts—garnish with diced mango or a sprinkle of matcha for a drink that’s as gorgeous as it is delicious.

Serving Suggestions for a Show Stopping Iced Mango Matcha Latte

For an elevated presentation, top your latte with whipped coconut cream or garnish with a sprig of fresh mint. Pair with a light pastry or enjoy on its own for a balanced snack. This drink is perfect for summer brunches, picnics, or as a fun non-alcoholic option at your next gathering.

Nutritional Information and Serving Size

This recipe makes two tall glasses of Iced Mango Matcha Latte. Each serving contains approximately 150–200 calories, depending on your milk choice and added sweetener. The latte offers antioxidants from both mango and matcha, plus a gentle caffeine boost without the jitters.

Iced Mango Matcha Latte (Recap)

The Iced Mango Matcha Latte blends vibrant tropical fruit with earthy matcha, delivering a show-stopping, flavorful drink that satisfies both visually and taste-wise—a perfect beverage to elevate your routine or impress your guests.

Ingredients

1 cup ripe mango chunks (fresh or frozen, thawed)
2 teaspoons matcha powder (ceremonial grade preferred)
1/2 cup hot water (for whisking matcha)
2 cups milk or plant-based milk (oat, almond, or coconut recommended)
2–3 teaspoons honey, maple syrup, or agave (optional, to taste)
1 cup ice cubes
Optional garnish: diced mango, fresh mint, or extra matcha powder

💡Meal Planning Tip: Save this recipe to instantly generate a categorized shopping list—streamline your grocery runs and meal prepping by keeping drink and meal ingredients perfectly organized.

CookifyAI meal planning interface

Instructions

  1. In a blender, puree the mango chunks and sweetener (if using) until completely smooth. Set aside.
  2. In a small bowl, whisk matcha powder with hot water until the matcha is fully dissolved and frothy.
  3. Fill two tall glasses with ice cubes. Pour half of the mango puree into each glass.
  4. Slowly pour 1 cup of milk into each glass, layering over the mango puree.
  5. Gently pour the matcha over the milk layer to create a beautiful green top.
  6. Garnish with diced mango, a sprig of mint, or a light dusting of matcha powder if desired. Stir just before drinking for optimal flavor blending.

Weekly Meal Planning

This refreshing drink is a great addition to sunny day meal plans, breakfast routines, or as a midweek treat. Save and schedule this recipe in your weekly meal planner to automatically consolidate ingredients for all your planned recipes, making shopping and prep a breeze.

Planning Benefits:

  • Automatically calculates combined ingredient needs across the week
  • Organizes your shopping list by grocery section—no wasted store trips
  • Avoids duplicate ingredients—just the right amount, every time
  • Effortless weekly planning, whether for drinks, snacks, or full meals

Pro tip: Schedule all your favorite recipes—including this Iced Mango Matcha Latte—on CookifyAI to see overlapping ingredients and optimize your budget and shopping experience.

Cook and Prep Times

Prep Time: 8 minutes
Cook Time: 0 minutes
Total Time: 8 minutes

Leave a Reply

Your email address will not be published. Required fields are marked *