Sunset Sangria
Introduction
Sunset Sangria is the ultimate crowd-pleaser for summer soirées, backyard gatherings, or any festive occasion. The allure of vibrant citrus, fresh seasonal fruit, and mellow wine creates a drink that’s as stunning in the glass as it is delicious to sip. Its beautiful ombré colors mimic a summer sunset, making it a visual and flavorful centerpiece for your table.
What Makes This Sunset Sangria So Special?
The secret behind the magic of Sunset Sangria lies in its harmonious blend of wine, fruit juices, and sliced fruits. The medley of oranges, berries, peaches, and a touch of sparkling water gives this drink a juicy, refreshing character. Not only does it offer layered flavors, but each sip reveals new notes, from tangy citrus to summer-sweet berries.
The Best Way to Prepare Your Fruits
Success with sangria starts with evenly chopped, ripe fruit. Properly slicing and dicing not only helps with infusion but also makes for an attractive presentation in every glass. For fast, uniform prep, the Mueller Pro-Series 10-in-1, 8 Blade Vegetable Chopper is indispensable, letting you whip through oranges, peaches, and apples in no time.
Add your chopped fruit to the pitcher and give it a gentle muddle to express the juices—releasing essential oils and flavors that will infuse the sangria with vibrant, natural sweetness.
Mixing and Chilling the Perfect Sunset Sangria
Combine your chosen wine (white, rosé, or a light-bodied red) with fruit juices, triple sec, and the freshly prepared fruits. A high-capacity blender such as the Ninja BL610 Professional 72 Oz Countertop Blender can help with blending citrus juices or making fruit purees if you want to take your sangria to the next level.
Once mixed, chilling is key. Let the sangria rest in the fridge for at least two hours. This allows the fruits to infuse the wine, intensifying the flavors and resulting in a refreshing, balanced beverage.
Serving Tips for an Impressive Presentation
Pour Sunset Sangria over plenty of ice in clear glasses to showcase its beautiful colors and floating fruit pieces. For easy serving at outdoor events, use a sturdy and stylish drink tumbler like the Stanley Quencher ProTour Flip Straw Tumbler, 30 oz, Rose Quartz or pre-portion into a Bentgo Salad Container – 54 oz Bowl, Khaki Green for sharing.
Add a splash of sparkling water or club soda just before serving to create an effervescent, sunset-hued sipper that’s as light as it is lively.
A disposable Pureegg Plastic Table Cloth Disposable 10 Pack, White can keep clean-up simple and let your drink station shine.
Nutritional Information and Serving Size
This recipe yields about 8–10 servings. Each glass contains an estimated 120–150 calories, depending on wine and juice selections. With loads of vitamins from the fresh fruit, it’s a treat you can feel good about sharing.
Sunset Sangria (Recap)
Sunset Sangria’s dazzling colors and fresh fruit taste make it the star of any gathering. It’s simple to prepare, highly customizable, and always a hit—turning any event into a celebration with just one pitcher.
Ingredients
Instructions
- Use the Mueller Pro-Series 10-in-1, 8 Blade Vegetable Chopper to prep all fruit for uniform size.
- Add the sliced and diced fruit to a large pitcher. If desired, mash slightly with a spoon to release some juices.
- Pour in the wine, orange juice, peach nectar/pineapple juice, triple sec, and sugar or honey. Stir well.
- Refrigerate the mixture for at least 2 hours (or up to overnight) to allow the flavors to meld.
- Before serving, blend any additional citrus juice with the Ninja BL610 Professional 72 Oz Countertop Blender for ultimate freshness.
- Just before serving, add the sparkling water or club soda, and give the sangria a gentle stir.
- For outdoor events or al fresco dining, protect your setup with a Pureegg Plastic Table Cloth Disposable 10 Pack, White.
- Pour over ice and enjoy in a clear glass or a Stanley Quencher ProTour Flip Straw Tumbler, 30 oz, Rose Quartz for extra style and convenience. Garnish with mint if desired.
Prep and Chill Times
Prep Time: 15 minutes
Chill Time: 2+ hours
Total Time: 2 hours 15 minutes (or longer for enhanced flavor infusion)